IMPLEMENTASI SUPPLY CHAIN MANAGEMENT (SCM) DI BIDANG BEKAL MAKANAN BADAN PEMBEKALAN TNI DALAM RANGKA MENDUKUNG PERTAHANAN NEGARA
Abstract
Abstrack - Indonesian National Army is required to be able to develop a military strategy that has a high impact and professional impact at the time of the War Operation (OMP) and also the Period of Operation Other Than War (OMSP). For the sake of Indonesian National Army operations it is necessary to get adequate logistical needs where logistics do not win the battle, but without logistics the war will not be won. One of the tasks of Indonesian Armed Forces Supply Agency is to provide supplies for combat rations and rice operations. In food supply Indonesian Armed Forces Supply Agency, there are still obstacles encountered, namely regulatory and budgetary issues, the procurement and distribution of rice, and coordination between the directorates in food supply Indonesian Armed Forces Supply Agency. In addition, food supplies are less varied. These things are part of the scope of Supply Chain Management (SCM), so researchers are interested in researching how to implement Supply Chain Management (SCM) in food supply Indonesian Armed Forces Supply Agency in order to support national defense. The aim of this researcher was to analyze the implementation and also the obstacles in the implementation of Supply Chain Management (SCM) in food supply Indonesian Armed Forces Supply Agency in order to support national defense. This study uses a phenomenological qualitative method with data collection techniques through literature studies, observation, audio-visual material, and interviews using in-depth interview techniques. Data analysis techniques using data analysis techniques according to Miles and Hubermen which consists of three elements of activities carried out jointly, namely data reduction, data presentation, and conclusion. The discussion of the results of the study uses the scope of Supply Chain Management (SCM), namely product development, planning, procurement, operation or production, distribution, and return of products. The research results show that the food supply Indonesian Armed Forces Supply Agency field has carried out product development, planning, procurement, and distribution while the constraints experienced by food supply Indonesian Armed Forces Supply Agency are the absence of regulations in product development and natural factors in distribution constraints.
Keywords: Implementation, Supply Chain Management, Food Supply, Indonesian Armed Forces Supply Agency, National Defense
References
Buku
Agus Purwanto, Erwan dan Diah Ratih Sulistyastuti. 2012. Implementasi Kebijakan Publik. Yogyakarta: Gava Medika
Ali, Yusuf. 2017. Dari Timor Sampai Jakarta (Kumpulan Artikel). Pontianak: Lembaga Kajian Pembangunan dan Pelatihan Sumber Daya Manusia (LKP2SDM)
Arif, Muhammad. 2018. Supply Chain Management. Yogyakarta, Deepublish
Kementrian Pertahanan Republik Indonesia. 2015. Buku Putih Pertahanan Negara. Jakarta
Kementrian Pertahanan Republik Indonesia. 2015. Doktrin Pertahanan Negara. Jakarta
Kementrian Pertahanan Republik Indonesia. 2015. Postur Pertahanan Negara. Jakarta
Khotler, Philip, and Kevin Lane Keller. 2016. Manajemen Pemasaran: Edisi Kedua Belas, Jilid 2. Jakarta: Indeks
Martono, Ricky. 2015. Manajemen Logistik Terintegrasi. Jakarta: PPM
Pujawan, I Nyoman dan Mahendrawathi. 2017. Supply Chain Management Edisi 3. Yogyakarta: Andi
Siahaya, Willem. 2016. Sukses Supply Chain Management; Akses Demand Chain Management. Bogor: In Media
Tampobolon, Manahan P. 2014. Manajemen Operasi dan Rantai Pemasok. Jakarta: Mitra Wacana Media
Usman, Husaini. 2006. Manajemen; Teori, Praktik, dan Riset Pendidikan. Jakarta: Bumi Aksara
Tesis atau Disertasi
Wibawa, Aria Cakra. 2015. “Implementasi Kebijakan Pengelolaan Wilayah Pesisir Dalam Kerangka Otonomi Daerah Guna Menjamin Keamanan Di Laut (Studi Kasus: Jawa Timur)”. Tesis Magister. Jakarta: Universitas Pertahanan
Wicaksono, Isa Agung. 2014. “Optimalisasi Peran Perbekalan Untuk Menunjang Kesiapsiagaan Satuan TNI Dalam Rangka Pelaksanaan Pertahanan Negara RI (Studi di Direktorat Perbekalan Makanan Badan Pembekalan TNI)”. Tesis Magister. Yogyakarta: Universitas Gajah Mada
Jurnal
Fisher, M. L. 1997. “What is The Right Supply Chain for Your Product?” Harvard Bussiness Review March/April
Undang-Undang
Undang-Undang Nomor 3 Tahun 2002 tentang Pertahanan Negara
Internet atau Website
https://ppid.tni.mil.id/view/32435551/profil-babek-tni.html, diakses pada tanggal 16 Juli 2018, pukul 13.09 WIB